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Fill the reservoir with a little very cold water.
(This is not absolutely necessary, you can do without if you prefer…)
the water acts as a filter, it maintains
the fine particles of the plant in suspension and allows for humidification and cooling of the vapour.
After use this forms an infusion of the plant used and it can be drunk.
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Place the hot air chamber on the main body
All the elements are perfectly adjusted, glass on glass. To assemble or take apart you turn the piece to
liberate it before pulling…
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Place your plant mixture in the hot air chamber
You can use the agitator to disperse the mixture over the whole surface of the internal grill.
The quantity
of plant material to be used is much less than that in a traditional appliance for an identical and more rapid effect.
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Place the injector on the hot air chamber, plug it into the mains adaptor or cigarette lighter.
Preheating time for the injector is about 3 minutes. It has a dual action, it heats the interior of the hot air
chamber and injects hot air at a little less than 200°C when you inhale.
As soon as the injector reaches working temperature, you can inhale and modify the temperature in the chamber by
inhaling more or less deeply.
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From the first inhalation you will sense the dispersion of the vapour in your body.
After several inhalations, stir your plants using the agitator.
You can turn off the herborizer and use
it again several hours later without altering the taste of your plants.
We advise you to clean your herborizer with alcohol, then rinse it in clean water.
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